🍮 Panna Cotta Recipe🍮 (Serves 4)
Ingredients
✦ 500 ml heavy cream
✦ 80 g sugar
✦ 8 g gelatin sheets (or ~2 tsp powdered gelatin)
✦ 1 tsp vanilla extract (optional)
✦ Fruit, caramel, or chocolate sauce (optional)
📝 Instructions!
1. Place the gelatin in cold water and let it soak for about 5 minutes, until soft. If using powdered gelatin, follow the package instructions to bloom it in cold water!
2. Pour the cream into a small pot, add the sugar, and heat on low heat while stirring. The cream should become warm and the sugar should fully dissolve, but do not let it boil!
3. Turn off the heat. Remove the softened gelatin from the water, squeeze out the excess liquid, and add it to the warm cream. Stir well until the gelatin is completely dissolved and no lumps remain.
4. Add vanilla extract if using, and mix gently
5. Pour the mixture into small cups or molds. Let it cool slightly at room temperature, then transfer it to the refrigerator
6. Refrigerate for at least 4 hours, or until the panna cotta is fully set and softly firm
7. Serve cold with fruit, caramel, or your favorite topping!
Buon appetito! 🍮✨
---
Illustration - DasDokter
Editor - MisaMisaVT
ーーーーーーーーー
Request from hololive Productions to underage viewers
Please search for [Request To Minors] or click on the link below, to read it and enjoy the video!
https://hololivepro.com/en/request-to-minors/
=========================
#raorapanthera #hololive #holoen